Si Chuan Dou Hua is offering extensive variety of delicious dishes. From 5th February – 5th March 2015 in conjunction of Chinese New
Went for a menu preview with my wife the other day and here is some of the Chinese New Year’s dishes that we managed sample:
Barbeque Lamb Yee Sang (RM98.00 nett/half portion or RM148.00 nett/full portion)
BBQ lamb slices are served with this Yee sang. (RM58.00 nett – RM128.00 nett/half portion or RM98.00 nett – RM238.00 nett/full portion)
Double-Boiled Shark’s Fin Soup with Sea Treasures & Fresh Scallop
Steamed Village Chicken with Dried Seafood & Chinese Herbs.
Stir-Fried Large Prawns with Egg White served with Fresh Iceberg Lettuce
Served with lettuce leaves, the prawns were fresh and well-cooked. Quite a refreshing dish in comparison to the regular fried buttered prawns.
Braised Seasonal Vegetables, Beancurd & Dried Oysters with Pumpkin.
Fried Rice with Black Mushrooms, Lotus Seeds & Smoked Duck.
Chilled Mango & Pomelo Sago. Those with sweet tooth will appreciate this.
Steamed Nian Gao with Crispy Oats this.
Below is the pricing details for your reference:
58.00 nett per table of 2 persons
Golden Happiness RM188.00 nett per table of 2 persons
Auspicious Blessing RM488.00 nett per table of 4 persons
Blissful Happiness RM688.00 nett per table of 6 persons
Happy & Prosperous RM1288.00 nett per table of 10 persons
Smiles of Fortune RM1388.00 nett per table of 10 persons
Golden Prosperity RM1688.00 nett per table of 10 persons
Bountiful Wealth RM1988.00 nett per table of 10 persons
Prosperous Blessing RM2188.00 nett per table of 10 persons
Vegetarian Abundance RM1188.00 nett per table of 10 persons
* Each set comes with 1 serving of yee sang (different set, different types of yee sang), 4-6 dishes + 2 desserts
For enquiries and reservation, please contact:
Si Chuan Dou Hua Restaurant
PARKROYAL Kuala Lumpur
Jalan Sultan Ismail
50250 Kuala Lumpur
Tel: (+603) 2147 0088
Fax: (+603) 2782 8455
Email: [email protected]
Business hours: Daily from 12:00p.m. – 2:30p.m. (lunch) & 6:30p.m. – 10:30p.m. (dinner)